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llubrano
Feb 2, 20212 min read
Cooking Italian Broccoli Rabe
In Italy it's called Cime di Rape but here in the US we call it Broccoli Rabe or Rapini. It's very popular in southern Italy and perhaps...
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llubrano
Jan 31, 20211 min read
Vegan Sag Paneer
I love sag paneer, probably my favorite Indian dish. You can make this vegetarian with real paneer, it’s sold in Indian markets. I used...
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llubrano
Jan 27, 20211 min read
Red Lentil Thai Curry With Chili Crusted Tofu
This such a warming dish for chilly weather. Any protein works with this recipe but I made it completely vegan. Here’s how I do it:...
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llubrano
Jan 24, 20211 min read
Vegan Lemon Garlic Chicken With Greens
I love this dish, the lemon zest gives it such bright tones and you can make it with real chicken if you aren’t vegan You can use any...
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llubrano
Jan 23, 20211 min read
Veggie Burger With Red Onion and Avocado
I make alot of plant based burgers, I find this method makes them come out juicy and savory here‘s how I do it : Ingredients Veggie...
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llubrano
Jan 20, 20211 min read
Lemon Ricotta Ravioli in an Artichoke Sauce With Roasted Chestnuts, Wilted Radicchio and Sage
I wanted something festive and indulgent for this momentous day and this is what I created, any ravioli works well, these are fresh store...
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llubrano
Jan 19, 20211 min read
Egg White Frittata with Avocado, Arugala and Herbs
Today I made this frittata with herbs and arugula from my garden and an avocado from the tree in my yard. Dried herbs can be used but...
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llubrano
Jan 18, 20211 min read
Asian Noodles With Spinach, Shitake Mushrooms in Spicy Yakisoba Sauce
I used a bottled organic Yakisoba sauce for this dish, easy to make your own or any stir fry sauce well. You can also add any protein of...
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llubrano
Jan 13, 20211 min read
Garlicky Herbed Broccoli with Parmesan Crusted Tofu
This is another vegetarian favorite of mine, I use bunches of fresh herbs from my garden but dried can be used and vegan parm can be used...
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llubrano
Jan 11, 20211 min read
Pranayama (alternate nostril) Breathing for Improved Wellness
Many of us take the simple act of breathing for granted. Breath work is an important tool to improve your lung function, increase energy,...
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llubrano
Jan 10, 20211 min read
Spinach Mushroom Calzone With Mozzarella and Ricotta Cheese
As a kid my mom used to make me calzones and I loved them, so I attempted my version made with spinach, mushrooms, ricotta, mozzarella...
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llubrano
Jan 9, 20211 min read
Vegan Pad Thai With Chili Crusted Tofu and Lime
I love Pad Thai, this version is so layered with flavors and textures, it’s truly a delight to enjoy and if you want to substitute...
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llubrano
Jan 5, 20211 min read
Italian Style Stuffed Mushrooms
For the holidays I made stuffed mushrooms, a family favorite and a few people asked for my recipe, it’s fairly easy and they come out...
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llubrano
Dec 29, 20201 min read
Escarole With Olives, Mini Ravioli and Cannellini Beans
This is savory winter pasta dish. I used mini cheese ravioli but any short pasta works well. Here’s how I do it: Ingredients: 1 large...
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llubrano
Dec 23, 20201 min read
Vegan (or non) Peanut Butter Chocolate Chunk Cookies
These are velvety smooth soft in the center cookies perfect balance of sweet and salty. This recipe makes about 2 dozen cookies. Here’s...
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llubrano
Dec 23, 20201 min read
Pumpkin Risotto With Saffron and Peas
If you have any leftover fresh pumpkin lime we had, this hearty dish combines puréed pumpkin and cubed pumpkin with fresh peas and...
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llubrano
Dec 22, 20201 min read
Fresh Cod Italian Style With Potatoes, Olives, Capers in Fresh Tomato Sauce
This is a traditional Italian style fish dish and a family favorite. Mom taught me how to do it and although I’m mostly vegan/vegetarian,...
36 views0 comments
llubrano
Dec 19, 20201 min read
Mamma Adriana’s Zucchini Parmigiana
I was her sous chef today, this is one of her specialties, so much lighter than eggplant. Here‘s how she does it: Ingredients: 2-3 medium...
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llubrano
Dec 16, 20201 min read
Vegan Brownies With Peppermint Bark Topping
You don't have to make these vegan, if you have a boxed mix you can use that and just add the topping when it's out of the oven but I...
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llubrano
Dec 15, 20202 min read
Paprika Crusted Tofu with Chinese Greens in Yakisoba Sauce
I love Japanese Yakisoba sauce, slightly sweet and salty it goes great with noodles and Asian greens. It’s sold at most supermarkets but...
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